We are looking for a reliable part-time cook to join our Assisted Living team. This team member will be responsible for preparing and cooking quality meals and providing a satisfying dining experience
Compensation:
$17.50 hourly
Responsibilities: Prepare and cook nutritious, well-balanced meals according to menus, dietary guidelines, and resident preferences Ensure meals are served on schedule and at proper temperatures Follow special diet requirements (low sodium, texture-modified, etc) Maintain a clean, safe, organized kitchen environment in compliance with health and safety regulations Assist with meal plating and presentation to promote a pleasant dining experience Monitor and rotate food inventory Safely operate and maintain kitchen equipment Adhere to proper food handling, storage, and sanitation standards Collaborate with dietary staff and caregivers to support resident needs Demonstrate patience, respect, and a positive attitude when interacting with other staff and residents Qualifications: Previous cooking or food service experience in a healthcare setting preferred Knowledge of safe food handling, sanitation, and kitchen safety practices Ability to prepare meals that meet dietary restrictions and special diet requirements Strong organizational and time management skills to meet meal schedules Physical ability to stand for long periods, lift up to 25-30 pounds, and work in a fast-paced environment Good communication skills, ability to work cooperatively with staff and residents Dependable, punctual, and flexible to work scheduled shifts, including every other weekend/holidays as needed Compassionate and respectful attitude toward older adults About Company
Stuarts Draft Retirement Community is a locally owned and operated senior living community in the heart of the Shenandoah Valley. For over 20 years, we've created a warm, family-focused environment where both residents and team members feel valued, supported, and respected. We believe great care starts with great caregivers - and we're committed to making sure our staff are equipped, appreciated, and empowered to thrive.
Compensation details: 17.5-17.5 Hourly Wage
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